Black Bean Salsa





15 oz. can black eyed peas
15 oz. can black beans
15 oz. can corn, drained
small can olives, optional
1/2 cup green onions
2 diced tomatoes
1 cup italian dressing
1 or 2 avacados, diced

Drain and rinse the peas and beans. Mix all together and serve with chips. Makes a HUGE batch.

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