1 small onion, chopped1 tsp chili powder
8 turkey frankfurters (hotdogs)
1/2 cup catsup
1/4 cup water
1 tbsp brown sugar
1 tbsp vinegar
1/2 tsp salt
Spray skillet with cooking spray; add onion and saute until golden. Stir in chili powder; cook 1 minute longer. Place frankfurters in a single layer in skillet, turning to coat with onion mixture. Mix remaining ingredients together and pour over frankfurters. Cover and simmer for 10 minutes.
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