Mushroom Chicken with Sour Cream Sauce

Ingredients:

1/4 tsp salt

1/4 tsp pepper

1/2 tsp paprika

1/4 tsp lemon pepper

1 tsp garlic powder

1 lb boneless, skinless chicken breasts

1 can 98%ff cream of mushroom soup

1 cup fat free sour cream

1/2 cup chicken broth

8 oz pkg fresh mushrooms, sliced

Directions:
Combine spices and rub over chicken. Place chicken in slow cooker. Combine soup, sour cream, and broth. Stir in mushrooms. Pour over chicken. Cook on Low 6-8 hours.