8 oz. can Pillsbury Refrigerated Quick Crescent Dinner Rolls
1 egg, beaten
Salt or coarse salt
Kraft pure prepared mustard
Directions:
Heat oven to 375. Separate dough into 4 rectangles. Firmly press perforations to seal. Cut each rectangle lengthwise into 4 equal pieces; shape each into a 15-inch rope. Place each rope on ungreased cookie sheet, forming a pretzel shape. Brush each pretzel with beaten egg; sprinkle with salt. Bake at 375 for 8-12 minutes or until golden brown. Serve hot with mustard.
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