Ingredients:
Apples
Silvered Almonds
Directions:
Just quarter and core an apple, cut a wedge from the skin side of each quarter, then press slivered almonds in place for teeth.
Just quarter and core an apple, cut a wedge from the skin side of each quarter, then press slivered almonds in place for teeth.
*Tips: If you're not going to serve them right away, baste the apples with orange juice to keep them from browning.
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